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Tangy Onion Dip

Tangy Onion Dip
SERVES
20
SERVING SIZE
2 tablespoons
CHILL TIME
1 Hr

This is not your ordinary onion dip, because were able to keep it creamy-smooth and flavorful with lighter ingredients. Tangy Onion Dip is low-carb and goes great with fresh cut veggies for dippin'.

What You'll Need

  • 1 package (8-ounce) reduced-fat cream cheese, softened
  • 1 carton (8-ounce) fat-free sour cream
  • 1/2 cup reduced-sugar ketchup or chili sauce
  • 1 packet (1-ounce) dry onion soup mix
  • 1 tablespoon fresh lemon juice

What to Do

  1. Beat cream cheese in bowl until smooth. Stir in remaining ingredients and mix well.

  2. Cover and refrigerate for at least 1 hour.

Notes

Nutritional InformationShow More

Servings Per Recipe: 20

  • Amount Per Serving % Daily Value *
  • Calories 40
  • Calories from Fat 16
  • Total Fat 1.7g 3 %
  • Saturated Fat 1.0g 5 %
  • Trans Fat 0.0g 0 %
  • Protein 1.4g 3 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 7.1mg 2 %
  • Sodium 239mg 10 %
  • Total Carbohydrates 4.5g 1 %
  • Dietary Fiber 0.2g 1 %
  • Sugars 1.3g 0 %

* Percent Daily Values are based on a 2,000 calorie diet.

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