Weeknight Tomato-Beef Soup

SERVES
7
COOK TIME
20 Min

After a hectic day, you can look forward to simmering this homemade Weeknight Tomato-Beef Soup quick as can be. This low-carb soup recipe has great taste, and nutrition, too!

What You'll Need

  • 1 3/4 cup reduced-sodium beef broth
  • 2 cups reduced-sodium tomato juice
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon fresh or teaspoon crushed basil

What to Do

  1. In a large saucepan over medium-high heat, combine all ingredients; bring to a boil. Reduce heat to low, cover, and simmer 4 to 5 minutes, or until heated through.

Notes

Nutritional InformationShow More

Servings Per Recipe: 7

  • Amount Per Serving % Daily Value *
  • Calories 19
  • Calories from Fat 0.3
  • Total Fat 0.0g 0 %
  • Saturated Fat 0.0g 0 %
  • Trans Fat 0.0g 0 %
  • Protein 1.8g 4 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0mg 0 %
  • Sodium 193mg 8 %
  • Total Carbohydrates 3.5g 1 %
  • Dietary Fiber 0.3g 1 %
  • Sugars 2.6g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook Twitter
OR
Sign In using Email and Password