3-Ingredient Red Wine Vinaigrette
Three simple ingredients make up this light and delicious Red Wine Vinaigrette salad dressing. Why would you buy bottled when fresh tastes this good, and is good for you too?
What You'll Need
- 3 tablespoons canola oil
- 2 tablespoons red wine vinegar
- 1 1/2
teaspoon granulated Splenda
What to Do
- In a shaker bottle with a lid, combine all ingredients. Shake well to blend.
Nutritional InformationShow More
Servings Per Recipe: 6
-
Calories
63
-
Calories from Fat
63
-
Total Fat
7.0g
11 %
-
Saturated Fat
0.5g
3 %
-
Trans Fat
0.0g
0 %
-
Protein
0.0g
0 %
-
Cholesterol
0.0mg
0 %
-
Sodium
0.4mg
0 %
-
Total Carbohydrates
0.0g
0 %
-
Dietary Fiber
0.0g
0 %
-
Sugars
0.0g
0 %
Report Inappropriate Comment
Thank you for taking the time to improve the content on our site.