Flashy Fruit Tarts


Flashy Fruit Tarts

EDR Flashy Fruit Tarts
2 Hr

Flashy Fruit Tarts are a healthy and enjoyable dessert that the whole family will love. Using store-bought tart shells will have you looking like a professional pastry chef without even breaking a sweat!

What You'll Need

  • 1 (8-ounce) package reduced-fat cream cheese, softened
  • 2 tablespoons orange marmalade
  • 1/4 cup sugar
  • 6 single-servings graham cracker tart shells
  • 2 kiwifruit, peeled, halved, and sliced
  • 1/2 cup fresh raspberries

What to Do

  1. In a medium bowl, with an electric beater on medium speed, beat the cream cheese, marmalade, and sugar for 2 minutes, or until well combined.

  2. Spoon the mixture evenly into the tart shells, then top with the kiwi slices and raspberries.

  3. Cover loosely and chill for at least 2 hours before serving.


Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 255
  • Calories from Fat 99
  • Total Fat 11g 17 %
  • Saturated Fat 4.5g 22 %
  • Trans Fat 0.0g 0 %
  • Protein 4.4g 9 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 20mg 7 %
  • Sodium 307mg 13 %
  • Total Carbohydrates 36g 12 %
  • Dietary Fiber 1.5g 6 %
  • Sugars 23g 0 %

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window