EverydayDiabeticRecipes.com

Cinnamon Roll Oatmeal

Cinnamon Roll Oatmeal
SERVES
1
CHILL TIME
8 Hr

When you know you've got a busy morning coming up, make our recipe for Cinnamon Roll Oatmeal the night before. You'll have a filling and satisfying breakfast (that tastes like dessert!) waiting for you to enjoy!

What You'll Need

  • 1/2 cup non-fat vanilla Greek yogurt
  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup fat-free milk
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon brown sugar
  • 1/2 teaspoon cinnamon
  • 1 tablespoon reduced-fat cream cheese, softened

What to Do

  1. In a medium bowl, combine yogurt, oats, milk, vanilla, brown sugar, and cinnamon; mix well.
  2. Add cream cheese to oat mixture and stir until smooth. Cover and chill 8 hours or overnight. Serve chilled or warmed.

Up Next:

Healthy Breakfast Recipes

Nutritional InformationShow More

Servings Per Recipe: 1

  • Amount Per Serving % Daily Value *
  • Calories 242
  • Calories from Fat 34
  • Total Fat 3.8g 6 %
  • Saturated Fat 1.6g 8 %
  • Trans Fat 0.0g 0 %
  • Protein 16g 31 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 14mg 5 %
  • Sodium 158mg 7 %
  • Total Carbohydrates 36g 12 %
  • Dietary Fiber 2.5g 10 %
  • Sugars 17g 0 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ratings & Comments

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I have not made this yet so I cannot rate it.

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jthelander1231

Jan 15, 2016

I've never tried making a truly homemade oatmeal recipe before, but this looks fantastic!

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