We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Click here to view your Recipe Box.
Tangy apple cider vinegar is our Test Kitchen secret to turning out this crunchy and tasty Cider Vinaigrette Slaw. This one tastes so awesome it's hard to believe it fits a diabetes diet, but it does.
Servings Per Recipe: 6
Jun 25, 2015
However, I've been using Bernstein's garlic vinaigrette for years. I don't like 'sugar' in my slaws. Lately I've been adding slivered almonds.
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.