Easy Chicken Fajitas


Easy Chicken Fajitas

Easy Chicken Fajitas
2 ounces chicken, 1 cup veggies, and 1 whole wheat tortilla
15 Min

These deliciously Easy Chicken Fajitas are a super choice for a weeknight meal. They're packed with flavor, chock full of light ingredients, and perfect if you're following a diabetes diet.

What You'll Need

  • 1 clove garlic, minced
  • 1 cup sliced onion
  • 1 green bell pepper, cut into strips
  • 1 red bell pepper, cut into strips
  • 2 boneless, skinless chicken breast, cut into strips
  • 2 teaspoons fajita seasoning
  • 4 low-carb whole wheat tortillas, warmed

What to Do

  1. Coat a large skillet with cooking spray.
  2. Over medium heat, cook garlic, onion, and bell peppers 6 to 8 minutes or until tender, stirring occasionally. Remove to a plate. Add chicken and fajita seasoning; cook 5 to 7 minutes, or until no longer pink in center.
  3. Return vegetables to skillet and cook 2 to 4 more minutes, or until heated through. Evenly divide fajita mixture onto tortillas and serve immediately.


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