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We hope you're ready to be impressed, 'cause this Chocolate Chip Bread is really fantastic! Believe it or not, this bread is low-carb, packs a nice amount of protein, and is deliciously sweet. We like eating it as a midday snack, after dinner, or even with a cup of joe in the morning.
Servings Per Recipe: 14
Mar 25, 2016
Well, the wheat flour is a good alternative to the white flour, and I love the idea of the almond butter. I just recently found almond butter, and I do like that much better than peanut butter, I find it not as oily and my numbers do not go up as high, and in my book that is always a plus. I am going to try this for Easter morning, wish me luck!
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